Grazie’s Artisan Pizza & Pasta

Grazie's Artisan Pizza & Pasta - Tallahassee, FL - Photo by Mike Bonfanti

It has been raining in Tallahassee for what seems like the last month.  With the weather less than optimal for outdoor activities, we decided to take the kids to a movie.  Despicable Me 2 was entertaining, and following the conclusion of the film we tried to figure out what to do for dinner.  We decided to head to Southwood to check out Grazie’s Artisan Pizza and Pasta.  The decision was met with enthusiasm by the kids and I was anxious to see how they stacked up against the other pizza places in town.

On this particular afternoon the restaurant did not open until 4:30 p.m., and we passed the few minutes before opening by driving around the surrounding residential area looking at houses. Grazie’s is located on the bottom floor of a large brick building at 3196 Merchants Row Boulevard in the Southwood Town Center.  Metal tables and chairs were set out in a brick courtyard and dotted with red and green cloth umbrellas.  Over the twin glass doors a stylized sign marked Grazie’s location.   For more on Grazie’s check out the full review on Tallahassee.com.

Grazie's Artisan Pizza & Pasta - Tallahassee, FL - Photo by Mike Bonfanti

Grazie's Artisan Pizza & Pasta - Tallahassee, FL - Photo by Mike Bonfanti

Grazie's Artisan Pizza & Pasta - Tallahassee, FL - Photo by Mike Bonfanti

Grazie's Artisan Pizza & Pasta - Tallahassee, FL - Photo by Mike Bonfanti

Grazie's Artisan Pizza & Pasta - Tallahassee, FL - Photo by Mike Bonfanti

Sweet Tea & Bourbon’s Rating:

Atmosphere: A
Taste: B+
Presentation: B+
Service: A
Cleanliness: A
Price: $

Grazie's Artisan Pizza & Pasta on Urbanspoon

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4 thoughts on “Grazie’s Artisan Pizza & Pasta

  1. Pingback: What Should Tallahassee Eat? - Grazie's Pizza & Pasta | WilliamKristoph.com

  2. Pingback: Eat This Tallahassee: July 20th – August 2nd | Tallahassee Food Bloggers Association

  3. I almost never comment, but i did a few searching and wound up here Grazie’s Artisan Pizza & Pasta | Sweet Tea & Bourbon. And I do have 2
    questions for you if it’s all right.

    1. Is it just me or does it look as if like a few of the remarks appear as if they are coming from brain dead visitors? :-P

    2. And, if you are posting on additional sites, I would like to keep up with anything fresh you have to post. Would you list of the complete urls of all your public sites like your twitter feed, Facebook page or linkedin profile?

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